We provide technical advice helping  you in the following areas:

  • Procedures of food safety -HACCP, treatment of sanitary authorizations and mandatory registers for agri food activities
  • Legal and tax advice in Europe
  • Legislation about labeling and nutrition labeling , packaging , preservatives and contaminants, organic certification, Marco List…
  • Implementation of quality standards (ISO 9001 , ISO 22000 , BRC , IFS, Global-.Gap , Kosher , Halal … . ) and quality certification marks (PDO, PGI TSG , UNE 45011 …)
  • Production planning. Management and stock control
  • The brand-trademark registering and import licenses
  • Aid and grants for investing  in Spain